Cups to grams, ounces and Fahrenheit: how to convert them
A cup measures volume: 1 cup is 240 ml, but 1 cup of flour weighs about 127 g. How to convert cups, ounces and Fahrenheit to grams and degrees Celsius.
Cooking
Scaling, swapping and measuring: the maths behind a recipe, explained the way you need it in the kitchen.
Articles
How much pasta per person, and how much rice and meat?
How much pasta, rice, potatoes and meat do you need per person? Our rules of thumb, when to take more or less, and a calculator for your table.
How to scale a recipe, including salt and spices
How to scale a recipe up or down for more or fewer people, and why salt and spices don't simply double. With examples you can try yourself.
Ingredient substitutes that don't ruin the recipe
Which ingredient can you swap for which? How to pick a substitute that does the same job, and adjust the quantity, cooking time and temperature.
